Chinese Food

Brewed bitter melon with shrimp

The three treasures of Hakka are brewed balsam pear, brewed tofu and brewed eggplant. Do you want to take a bite? It's filled with fresh shrimp. The meat is full and the color is beautiful. Children hold the red shrimp tail. One bite is one.

Porridge with Chinese cabbage and lean meat

I've been playing all morning. I don't want to move. Just make lunch easier. Make a porridge with the spare lean meat and cabbage in the refrigerator. It's the first time to cook congee in Jiuyang health pot. It's not bad. It can also make delic... ...

Mushroom and rape

When there is no canteen, healthy food can be made...

Fancy meat soup

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Shrimps in profusion

All kinds of color of pepper and shrimp. Colorful. High color value. People salivate. It's really delicious. It's a homemade dish that can be sold.

Home recipe -- stewed organic soybean and tofu brain

Eating at home is the memory of home. It's the sound of the frying pan in the kitchen. It's the thud of the hot air in the pan against the lid. It's the fragrance of rice in the air. Ordinary. But real. Simple, but warm. This is the unique memor... ...

Salted fish and eggplant in casserole

Salted fish and eggplant casserole tastes salty and fresh. Eggplant is soft and waxy. Add salted fish and chicken powder to make it fresh. It's unique and delicious. -

Spicy river shrimp

Fried bacon with assorted vegetables

I had a barbecue buffet last few days. I wanted to eat more barbecue bacon. I got a little angry at that time. I didn't dare to eat anything too salty or too dry. So I didn't get enough to eat. But I really wanted to eat meat (I always feel help... ...

Stewed towel gourd with bean curd and sea rice

In the morning, I went to the market to buy vegetables. I saw piles of loofah. It's green and fat. It's also very cheap at 1.8 yuan a Jin. My family's favorite melons. I bought some back at will. Loofah. It's very sweet to cook at will. It's coo... ...

Stewed rice with gourd and sausage

Every time when I miss home, I would like to eat the stewed rice made by my mother. The stewed rice is fragrant and fragrant. The side dishes change with the seasons. Mom told me that stewed rice is suitable for melon or rhizome vegetables, and ... ...

Diet chicken breast vegetables

Fried vermicelli with cabbage and egg

I said before that grandma is like a magician. When she enters the kitchen, she can bring out delicious food. Now, I am also a magician. I make magic food to warm myself and my family. -

Roasted chicken wings

Kung pao chicken

Kung pao chicken is one of the children's favorite dishes. Of course, it's also because I'm a mother and I'm so delicious. I learned this dish from the chef of the international hotel a few years ago. -

Stewed spareribs with carrot

Carotene has the name of little ginseng . It is rich in sugar, fat, volatile oil, carotene, vitamin A, vitamin B1, vitamin B2, anthocyanin, calcium, iron and other nutrients. Carrots also contain a strong immune substance. It is lignin. It can i... ...

Braised bream in brown sauce

Braised noodles with clams and kidney beans

A bowl of delicious noodles is worth waiting for. It's time-consuming because of its rich materials. Shandong Jiaodong region likes to eat this kidney bean clam noodle. It's nutritious and delicious. It's very delicious. It's highly recommended.

Cucumber and tofu

Tofu has the reputation of vegetarian meat. It has the functions of benefiting qi, promoting body fluid, moistening dryness, clearing away heat and detoxifying. Tofu also helps to lose weight. Frozen tofu will produce an acid that can destroy th... ...

Steamed pomfret with minced garlic

I wanted to bake pomfret, because it's already 11 o'clock in the evening. I don't like to use the oven. I saw garlic again. I thought of steamed scallops with mashed garlic. I also looked for steamed pomfret with mashed garlic in the bean and fr... ...